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The restaurant industry represents 10% of the U.S. economy . . .So you really are making a difference when you choose to support those that are doing their best to be responsible.
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They Reduce Landfill Waste by 25%. |
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They Conserve Energy by 15% or more. |
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They Use on average 15% Less Water. |
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They Use Earth-friendly Products such as biodegradable cleaners and recycled content supplies. |
| * based on a data from Thimmakka Resources regarding the environmental measures adopted by Bay Area Green Business Program Certified restaurants |
Check Out Berkeley and Oakland Green Certified Restaurants |
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Cafe de la Paz |
| Food:
Latin |
| City: |
Berkeley |
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First, they bring their operations into compliance with all environmental regulations. Then these restaurants adopt pollution prevention...
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